Homemade veggie burgers
![Homemade veggie burgers with carrots, cherry tomato and cucumber salad. CUT Homemade veggie burgers](https://www.ruislipstarsnurseries.co.uk/wp-content/uploads/homemade-veggie-burgers-with-carrots-cherry-tomato-and-cucumber-salad.-cut.jpg)
Ingredients:
- One medium potato
- One medium carrot
- One medium parsnip
- One egg
- Corn flour (ground flour-no gluten)
- Tbsp. peas
- Tbsp. sweetcorn
- 4 small sprigs of broccoli florets
Method:
- Grind all the vegetables together
- Add the egg and corn flour until it creates a good consistency to make patties
- Add salt and seasoning
- roll the mix in to 4 balls and flatten them to make patties
- To cook, you can either shallow fry the patties, or oven cook them in a baking tray with olive oil sprinkled lightly on top.
- Serve with a burger bap and salad on the side